Hotel Chocolat 70% Dark Chocolate Batons – 15 Chocolate Sticks, 120g – Chocolate Gifts – Designed To Taste And Share – Suitable For Vegetarians

Product Description

15 solid chocolate Batons cast in 70% dark from Hotel Chocolat. Elegant, sophisticated, and sumptuously simple. An elegant gift for lovers of dark chocolate (and yes, that can be you), Hotel Chocolat’s 70% Dark Batons offer refined sophistication in solid chocolate form. Batons are precisely crafted to be the ultimate way to experience each of Hotel Chocolat’s chocolate grades. This box includes 15 Batons cast in their house 70% dark chocolate. Made with a high content of quality cacao, this chocolate grade offers all the deep, decadent notes of an intense dark chocolate, without any bitterness. Alongside their carefully crafted ‘snap’ when savoured as they come (in two delightful bites), Batons’ sleek curves melt slowly, making them an ideal accompaniment to your hot drink of choice. The epitome of sophisticated simplicity – Hotel Chocolat’s Batons promise 15 moments of me-time, swathed in deeply satisfying high-cacao chocolate. About Hotel Chocolat Hotel Chocolat was founded in 2004 to make luxury chocolate with three guiding principles – authenticity, originality and ethics. These remain central to the brand’s success today, and with its Rabot Estate cacao farm and locations across the UK and internationally, Hotel Chocolat connects the world of sustainable cacao agriculture with the decadence of top-quality chocolate.

Ingredients

Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, emulsifier (SOYA lecithin) flavouring. Dark chocolate contains minimum 70% cocoa solids. For allergens see ingredients in bold. SUITABLE FOR VEGETARIANS AND VEGANS.* *WE BELIEVE OUR DARK CHOCOLATE IS SUITABLE FOR VEGANS, HOWEVER AS IT IS MADE IN THE SAME ENVIRONMENT AS OURMILK CHOCOLATE WE CANNOT GUARANTEE IT IS FREE FROM MILK.

15 solid chocolate Batons in 70% dark, from Hotel Chocolat.
Meticulously crafted as the ultimate way to experience Hotel Chocolat’s chocolate grades.
Hotel Chocolat’s mantra is: ‘more cacao, less sugar’ and their three pillars are authenticity, originality and ethics.